Chicken Chow Mein Recipes ,Chicken Chow Mein Dishes, Chicken Chow Mein Tips, Chicken Chow Mein Foods, Chicken Chow Mein Recipe

Recipes Category

Ramadan Recipes & Iftar

Cusines

Cooking Method

Chicken Chow Mein Recipes

Prep Time: 15 min, Start to Finish: 15 min , Makes: - Servings

Recipe Category

Cooking Method

Baking | Stir Frying |

Ingredients

1 tablespoon Soy Sauce
2 tablespoons Dry Sherry
3 tablespoons Oil
2 cloves Garlic, Minced
2 small Boneless Chicken Breasts
1/4 cup Bamboo Shoots, sliced
5 ounces Chow Mein Noodles
1 dissolved Chicken Bouillon Cube
8 Mushrooms, sliced
2 stalks Celery, cut into strips
1 tablespoon Cornstarch

Preperation & Cooking

Warm chow mein noodles in 325 degree oven for 5 minutes.

With a potato peeler shave the celery into strips and then cut into bite size pieces.

Combine sauce ingredients and set aside.

Add oil to hot wok. Swirl, add garlic and stir fry for 30 seconds. Add chicken. Stir fry for 3 minutes or until chicken turns opaque. Remove and set side.

Add vegetables and stir fry over medium heat for 2 minutes. Push vegetables to sides of wok. Re-stir sauce mixture and add to center of wok, stirring until thick and bubbly. Add chicken and heat.

Serve with chow mein noodles.

Related Recipes